Dishwasher

Job Overview

    Responsibilities 

• Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
• Sets up dish stations, including dishmachines and sinks.
• Assists in food prep and any other duties set forth or requested by the chef as needed.

Skills 

• Planning and multi-tasking
• Verbal communication