Chef

Job Overview

Are you a passionate chef looking to step away from night shifts? Join our team as a Sous Chef and enjoy working alongside our Executive Chef in a vibrant, scratch kitchen environment focused on breakfast and lunch service.
What you will do:

• Collaborate with a passionate team in a fun, positive work environment
• Maintain cleanliness and master our service standards
• Learn and work with seasonal, farm-to-table ingredients
• Ensure high sanitation and safety standards are upheld

What you need to have:

• Desire to be part of a supportive team that values its members and guests
• Passion for seasonal food and attention to detail
• Willingness to learn and grow
• Previous service experience preferred, but not required
• Commitment to pride, excellence, and integrity

What we offer:

• NO NIGHT SHIFTS!
• Meaningful work in a fun environment
• Meal benefits
• Competitive pay
• Health, Dental, and Vision insurance options for full-time employees
• Employee Referral Program – bring your friends and earn bonuses!
• Clear path for career advancement
• Wellness Collaborations
• Food & Beverage Field Trips
• Community Engagement

Join us and be part of a team where you can grow your career without sacrificing your nights!