Job Overview

Blue Bayou Seafood Restaurant And Oyster Bar in New Orleans, LA is looking for one bar manager to join our strong team. We are located on 717 Canal Street. Our ideal candidate is self-driven, punctual, and hard-working.
Responsibilities

  • Manage all areas of the bar including inventory levels, cleanliness and safety
  • Ensure liquor license is up to date and in accordance with legislation
  • Hire, train, and develop new bar team members
  • Address and resolve customer complaints in a friendly manner
    Qualifications
  • Exceptional verbal and written communication skills
  • Knowledge of bar equipment used
  • Licenses or certifications that apply in the area
  • Experience in a bar position preferred
    We are looking forward to hearing from you.
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