Job Overview

If you are looking for full-time or part-time work, and want to be part of a growing company, we have the position for you.
Experience is helpful but not required, if you have no experience this is a great first step to a career position with our brand.
Teaching Environment, we will teach you everything
Job Types: Full-time, Part-time, Temporary
Salary: negotiable - best in industry
we’re looking for
Candidates with open Availability.
Setting the bar high:
Ability to follow directions, attention to detail.
Accuracy and speed in executing service to guest
Maintain a clean workstation area, including kitchen equipment, tables, and shelves complies with food sanitation requirements by properly handling food and ensuring correct storage.
Cleans and sanitizes cooking surfaces at the end of the shift.
How you will help:
Set up and stock stations with all necessary supplies, equipment.
Preparing food for service (e.g. chopping vegetables, preparing meat, or preparing sauces)
Cooking menu items in cooperation with the rest of the kitchen staff
You will play a key role in contributing to our customer satisfaction and restaurant goals.
Why work here:
You will work with professionals that you can learn from.
You are treated with respect and value, encouraged to come up with your own ideas and to provide input to the team
The flexibility to attend to family matters if necessary

Apply Now