Professionally Trained Bartender
Cork & Craft
4920 S Gilbert Rd, Chandler, AZ 85249, USA
Bartender
Full-time/Part-time
$12.00 /hr
Posted 6 hours ago
Job Overview
Cork & Craft – Bartender / Beverage Experience Specialist
Position Overview
The Bartender at Cork & Craft is a key ambassador of the brand, curating memorable beverage experiences that complement the restaurant’s sophisticated yet welcoming vibe. This position requires a balance of craftsmanship, personality, and precision — blending expertly crafted cocktails, fine wine knowledge, and genuine hospitality.
Bartenders at Cork & Craft are more than drink makers — they are hosts, storytellers, and performers who bring warmth and rhythm to the guest experience, especially during live music nights and events.
Key Responsibilities
Guest Experience & Service Excellence
- Welcome guests warmly and engage them with approachable professionalism.
- Prepare and serve beverages to Cork & Craft standards — consistently, efficiently, and beautifully presented.
- Provide knowledgeable recommendations for cocktails, wine, and beer pairings.
- Maintain awareness of guest preferences, ensuring personalized and memorable service.
- Uphold Cork & Craft’s reputation for smooth, inviting hospitality throughout every interaction.
Beverage Craftsmanship
- Create classic and signature cocktails with precision and artistry.
- Maintain deep knowledge of spirits, liqueurs, wine varietals, and beer styles.
- Consistently follow recipes and portion control to ensure balance and profitability.
- Monitor and maintain product quality, freshness, and presentation standards.
- Assist with cocktail menu development, seasonal updates, and event pairings.
Bar Operations & Cleanliness
- Set up and break down the bar efficiently before and after service.
- Maintain cleanliness, organization, and compliance with health and safety standards.
- Restock inventory, glassware, and supplies throughout service.
- Assist with receiving, rotating, and organizing bar inventory.
- Ensure all equipment is properly cleaned and maintained.
POS & Financial Accuracy
- Accurately enter orders into the POS system in real time.
- Handle cash and credit transactions responsibly and reconcile tabs with precision.
- Maintain control over comps, voids, and discounts per company policy.
- Communicate effectively with servers, kitchen staff, and management for seamless order flow.
Team Collaboration & Leadership
- Work closely with Bar Backs, Servers, and Management to maintain a cohesive, efficient operation.
- Lead by example in professionalism, composure, and guest focus.
- Support a culture of teamwork and respect across the bar and dining room.
Required Skills & Qualifications
- Minimum 2–3 years of bartending experience in an upscale or high-volume setting.
- Strong knowledge of mixology, spirits, wine, and craft cocktails.
- Proven ability to engage guests with confidence and authenticity.
- Excellent multitasking and time management skills.
- Familiarity with POS systems (Toast, Aloha, or similar).
- Must have current food handler’s and liquor service certification (AZ Title 4).
Preferred Traits
- Passion for hospitality, creativity, and continuous improvement.
- Calm and focused under pressure, even during peak hours.
- Strong sense of style and presentation in both drinks and demeanor.
- Appreciation for Cork & Craft’s live music, fine wine, and community-driven culture.
Compensation & Environment
- Competitive hourly rate + tips.
- Supportive, professional, and music-infused environment.
- Opportunities for advancement, cocktail program development, and leadership training.