Job Overview

Responsibilities 

  • Preparing all cocktails for the restaurant
  • Serving guests at the bar and take tables
  • Preperation of items for our craft cocktails

Skills 

  • Multitasking & handleing orders while serving guests
  • POS system skills
  • Guest managment/ taking care of customers

Benefits 

  • Cash tips, discounted meals & great work enviroment.
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