
Cook
BreWingZ - Fuqua
12250 Gulf Fwy, Houston, TX 77034, USA
Cook
Full-time/Part-time
$10.00 - $17.00 /hr
Posted 11 days ago
Job Overview
Job Title: Cook Department: Kitchen / Back of House
Reports To: General Manager / Shift Supervisor / Kitchen Manager
FLSA Status: Non-Exempt
Job Summary: The Cook is responsible for preparing high-quality meals according to restaurant standards and recipes. They must maintain a clean and organized work environment, follow food safety protocols, and work efficiently in a fast-paced kitchen. A successful Cook is detail-oriented, team-focused, and passionate about delivering great food.
Key Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Ensure all food is cooked and plated correctly, meeting presentation guidelines
- Operate kitchen equipment safely and efficiently
- Maintain a clean and organized workstation, including food prep and storage areas
- Follow all food safety and sanitation guidelines, including proper food handling and storage
- Assist with receiving and storing kitchen supplies and ingredients
- Communicate with kitchen staff and servers to ensure timely food preparation
- Follow portion control guidelines to minimize waste and control food costs
- Assist with opening and closing duties, including prep work and cleaning
- Adhere to all restaurant policies and procedures
Qualifications:
- Previous experience as a cook in a restaurant or food service setting preferred
- Knowledge of kitchen equipment, food preparation techniques, and cooking methods
- Ability to work efficiently under pressure in a high-volume environment
- Strong attention to detail and commitment to food quality
- Understanding of food safety regulations (ServSafe certification is a plus)
- Ability to stand for long periods and lift up to 50 lbs
- Flexible schedule, including evenings, weekends, and holidays
Working Conditions:
- Fast-paced kitchen environment with exposure to heat, smoke, and noise
- Standing for long periods and handling sharp knives and hot surfaces
- Working with various kitchen equipment and heavy lifting as needed