Job Overview

Sour Duck Market is a bakery, batch cocktail and beer garden, and scratch kitchen that offers fun Texas bar style food using the best local ingredients from our amazing Texas farmers and ranchers. We are currently looking for an awesome cook to join our talented team. Full-time or part-time positions available. We offer competitive pay, a friendly work environment, solid benefits, and opportunities to grow within Sour Duck or at our sister restaurants Odd Duck and Barley Swine.

The solid benefits we offer:

  • 3 to 4 day work week schedule (4 days on 3 days off OR 4 days off 3 days on; might be 10 hour days)

  • Mental Healthcare with the Mike & Sherry Foundation

  • Health, vision, and dental insurance

  • Employee discount at all three of our restaurants (Odd Duck, Sour Duck, Barley Swine)

  • Shift Meal

  • Shift Beer

Looking for cooks who:

  • have experience and interest in cooking with local farm ingredients

  • have at least 1 year experience in a kitchen

  • have the ability to follow direction, communicate well, and delegate while being self sufficient 

  • can work with a great team that values food, techniques, great attitudes, and a positive work environment

  • are knowledgeable and compliant with Travis County health code

  • take initiative, help wherever the restaurant needs you, and share these values with your fellow team members

We are open 10am to 10pm Wednesday, Thursday, and Sunday. 10am to 11pm Friday and Saturday. Please feel free to come on by with a resume or contact information to apply. Also email us or contact us on Poached. From there we will schedule an interview and/or stage.

We are looking forward to meeting you!

Apply Now