Job Overview

Responsibilities 

  • Prepare and cook menu items acording to recipes and procedures
  • Maintain a clean, stocked and organized station
  • Assist with prep work and daily kitchen tasks
  • Follow all food ad safety Regulations
  • Commincate with kitchen staff during kitchen service
  • Help with kitchen closing duties

Skills 

  • Kitchen Experince cooking on the grill and in a kitchen
  • Ability to work in a fast paced enviroment
  • Reliable and pinctual attendance

Must Have relliable transportation and means to comminicate with supevisors.

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