Experienced Server

Job Overview

Welcome and greet guests. Make all our guests feel comfortable and let them know you’re there to personally take care of them.
▪ Inform guests of specials and menu changes.
▪ Make recommendations you genuinely feel your guests will enjoy.
▪ Answer questions about our food, beverages and other restaurant functions and services.
▪ Know all ingredients, cooking preparations and portions sizes for all items on current menus.
▪ Know the wine & beer list and be able to describe a majority of the wines with detail & knowledge.
▪ Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar with 100% accuracy.
▪ Deliver food and beverages from kitchen and bar to guests in a timely matter.
▪ Perform side work at the start and end of each shift as required by service station assignment.
▪ Maintain clean service areas.
▪ Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
Must be available on Saturdays

Must have a basic knowledge of dining room and service procedures and functions.
▪ Possess basic math skills and have the ability to handle money and operate a point-of-sale system.
▪ Be able to work in a standing position for long periods of time