Host

Job Overview

Sophia's Kitchen is a locally owned, full-service restaurant in North Scottsdale featuring Italian cuisine with an inviting dining room and a patio with a mountain view. Our menu features Italian classics, homemade pasta, bruschetta, wood-fired pizza, seafood, salads and more. Full bar including speciality cocktails. Open daily at 11am.

We are currently hiring for the position of HOST. Both day time & evening shifts either full or part time available.

Are you passionate about connecting with guest, creating an inspiring enviornment for your co-workers and creating memorable dining experiences? We are seeking individuals with restaurant experience in full-service, fast-paced environments.

To learn more about Sophia's Kitchen, visit sophiaskitchen.com or on Facebook at facebook.com/sophiaskitchenaz We look forward to meeting you soon!
Equal Opportunity Employer | Local Candidates Only

Responsibilities

• Warmly and graciously welcome and greet guests upon arrival
• Make all our guests feel comfortable and let them know you’re there to personally take care of them
• Know regular guests by name; know their preferences and needs
• When possible, open the front door for guests entering or leaving the restaurant
• When on a wait, record guest’s name and number of people in party, provide guests with estimated waiting time
• Call out name and number of party when tables become available
• Accommodate special seating requests for guests whenever possible
• Seat guests based on guest preferences and balancing of customer flow in service stations
• Upon seating, offer guests a menu and inspect table for proper presentation and completeness
• Thank guests as they leave and invite them to return
• Answer incoming phone calls; take complete messages, complete timely call backs
• Maintain the look and operation of front foyer for a positive first impression
• Ensure adequate inventory of office supplies at the front desk
• Maintain condition and inventory of menus
• Perform side work at the start and end of each shift as required by assignment
• Inspect restroom every 30 minutes, clean and stock as needed
• Be ready and willing to assist fellow employees as situations arise
• Provide guest feedback to management

Skills

• Proven restaurant serving experience
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly attitude
• Responsible and trustworthy