Job Overview

Hiring one back of house person!
We are an award-winning and rapidly growing restaurant group who are trying to change the world, one healthy plant based meal at a time!
We are seeking a back of house prep partner who is passionate about plant-based cuisine/lifestyle and who is responsible for the overall menu production at our restaurant.
Responsibilities:

  • All Back of house kitchen duties.
  • Follows Buddha-Full policies and manuals.
  • Process orders from suppliers.
  • Ensures quality and consistency of food preparation.
  • Loves to cook!
  • Follows all of the business policies, procedures and systems.
    Requirements:
  • Experience as a prep Chef.
  • Must have Food Safe certification.
  • Must be able to lift and carry boxes.
  • Able to stand for up to 8 hours.
  • Able to effectively communicate both verbally and in writing.
  • Positive, professional and responsive work attitude.
  • Enthusiastic and a love for food and hospitality.
  • Exceptional organization, time management, prioritization and self-starter skills.
    Culture:
    Full time or part time structure, hard work is rewarded.
  • Comprehensive training
  • Great tips!
  • Free Smoothies/hot elixirs and beverages per shift and discounts.
  • A family team environment.
  • Flexible schedules
  • Fun place to work!
  • Incredible management team!
  • Sponsorship available for the right candidate.
Apply Now