Porter

Job Overview

Our goal is to create a clean and sanitary environment of operational excellence for our guests along with our service team members equally.

Job Overview: You will be responsible for making sure our restaurant (inside and out) looks clean, presentable, and inviting at all times. Some of the duties and responsibilities include maintaining common areas, washrooms, mopping, sweeping, and wiping down glass and other surfaces along with taking out the trash.

Hours: Morning shifts and Dinner shifts available

Days: Full-time and Part-time positions available

Duties and Responsibilities:
Cleaning and maintaining common rooms, kitchens, washrooms Sweep and mop floors Clean windows and partitions between tables Take out and properly dispose of garbage Maintain all cleaning equipment and materials in a safe and sanitary working condition Keep the bathrooms clean and stocked with the necessary Monitor and report any repairs or required replacements Take out trash and keep trash area clean

Skills and Abilities: Knowledge of cleaning and sanitation products, techniques and methods WHMIS Certification an asset Physical stamina and mobility including ability to reach, kneel and bend Ability to lift, push and pull required load (up to 50lbs)

Requirements: Ability to pass Canadian Background Check