Job Overview

Café Manager

Sweet Bean is a Taiwanese-American bakery and café specializing in freshly made breads, pastries, desserts, and specialty drinks. We are looking for a dependable, hands-on manager to lead daily café operations while working alongside the team.
This is an active, customer-facing role. The manager will regularly serve customers, prepare drinks, and support the floor in addition to handling leadership and administrative responsibilities.

Responsibilities

  • Lead daily café operations and ensure smooth, efficient service
  • Work alongside baristas by taking orders, preparing drinks, serving customers, and maintaining the café
  • Train, coach, and support team members
  • Create shift assignments and help manage employee schedules
  • Maintain high standards for customer service, drink quality, cleanliness, and presentation
  • Handle opening and closing procedures, cash management, and daily checklists
  • Monitor inventory and communicate ordering or supply needs
  • Help resolve customer concerns professionally and promptly
  • Enforce food-safety, sanitation, attendance, and workplace policies
  • Communicate operational issues and team updates to ownership
  • Help improve procedures, reduce waste, and maintain efficient labor
  • Ensure the café is properly staffed and prepared during busy periods
  • Assist with hiring, onboarding, and employee performance feedback

Qualifications

  • Previous café, restaurant, retail, or hospitality experience required
  • Leadership or supervisory experience strongly preferred
  • Friendly, professional, and comfortable giving clear direction
  • Reliable, organized, and able to handle multiple priorities
  • Strong communication and problem-solving skills
  • Willing to work actively alongside the team
  • Comfortable addressing attendance, performance, and customer-service issues
  • Available to work mornings, evenings, weekends, and holidays as needed
  • Food Handler Certificate required; Food Service Sanitation Manager Certification preferred

Physical Requirements

  • Ability to stand for extended periods
  • Ability to lift and carry up to 40 pounds
  • Ability to bend, reach, and perform repetitive tasks
  • Comfortable working around hot equipment and in a fast-paced environment
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