Job Overview

Responsibilities 

  • Set up workstations
  • Cook dishes to business standards
  • Follow health and safety guidelines
  • Prepare ingredients for use during shift

Skills 

  • Proven working experience as a cook
  • Familiarity with kitchen equipment and utensils
  • Strong attention to detail
  • Ability to listen and communicate effectively
  • Wage based on experience
  • Must be 17
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