Line Cook

Job Overview

We are immediately hiring for 3 positions for a sports bar and taproom here in Woodstock, GA. If you have Line Cook or Dishwashing experience and are open to new opportunities we want to connect with you!
Line Cook Responsibilities
Prepare basic components of each dish on our menu using our proven recipes
Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen
Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards
Monitor product freshness and rotate out old product based on quality control schedule

If you are looking for full time or part time work and want to be part of a growing company, we have the position for you.

Job Types: Full-time, Part-time
Salary: $14.00 to $16.00 /hour

Experience:
restaurant: 1 years (Preferred)
line cook: 1 years (Preferred)

License:
food handler certificate (Preferred)

Work authorization:
United States (Required)

Work Location: Woodstock, GA
One location
Flexible schedule

Hours per week:
20-29
35-40

Employment Length:
Varies

Job Duties:
Prepare all food items as directed in a sanitary and timely manner
Follow recipes and presentation specifications
Operate standard kitchen equipment safety and efficiently
Clean and maintain station in practicing good safety and sanitation
Assist with the cleaning and organization of kitchen and equipment
Restock items as needed throughout the shift
Adhere to all sanitation and food production codes

Pay Frequency:
Weekly
The Daily Draft Describes Its Culture as:
Innovative -- innovative and risk-taking
Team-oriented -- cooperative and collaborative

This Job Is:
A job for which military experienced candidates are encouraged to apply
Open to applicants under 18 years old, provided it is legally allowed for the job and location

Schedule:
Monday to Sunday
Weekends required
Day shift
Night shift