Job Overview

Responsibilities 

  • Punctual and Dependable
  • Good Hygiene
  • Team player with good communication skills

Skills 

  • Multitasking
  • Knife skills helpful
  • Eye for Detail and consistency in foods

Benefits 

  • Flexible Schedule
  • 50% meals
  • Pooled tips
  • Great experience in 26 year business
  • Training and Support
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