Job Overview

The AGM is responsible for leading the daily operations of the restaurant. They direct and coach the staff, ensuring the team member experience, guest experience and financial health of the business are in line with the standards, vision and goals of our restaurant. The AGM actively leads by example, inspires, and teaches skills that will elevate the guest experience, their teams, their restaurant, and ultimately Saraghina as a brand.

Along with these responsibilities, the AGM leads the delivery of great food, great service and the Saraghina experience to all guests. The AGM must have a full understanding of each area of the business. As such you will be responsible for the weekly reporting of sales, labor, beverage COGS, and overall guest engagement in the restaurant.
The AGM will need to build a strong management and hourly team. They will be responsible for sourcing, interviewing, onboarding, training hourly team members and growing great talent from within.

Saraghina is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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