Job Overview


  • Serves patrons with food and beverages in a positive and friendly manner.
  • Provides information to help food and beverage selections.
  • Maintains dining ambiance with an enthusiastic attitude.
  • Maintains table setting by removing courses as completed, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs.


  • General Math Skills
  • Verbal Communication
  • Customer Service
  • Teamwork
  • High school diploma
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