Job Overview


  • Love cooking more than anything else in your day
  • Run a salad and appetizer station
  • Understanding of oven cooking techniques
  • Keep station and prep area clean at all times
  • Appreciation for guest and keep up with questions and conversations with guest while being on an open kitchen


  • Love a kitchen set up
  • Passionate about keeping clean and fresh
  • Full understanding of ingredients and freshness of food
  • Being able to handle pressure while having guest watching you.
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