Job Overview

Suppenkuche on 525 Laguna st is looking for a part time dishwasher to join our team! Must be organized, self driven, and clean.

Roles & Responsibilities
● responsible for the washing, cleaning and storing of all dishes and equipment related to
food service as well as helping to maintain the cleanliness of the kitchen.
● Provide assistance in the kitchen as directed/instructed, in accordance with established
policies and procedures.
● Washes all dishes, pots, pans, glassware and service equipment, and checks dishes for
cleanliness, water spotting and damage.
● Put away clean dishes, pots, pans and service equipment in correct inventory spaces.
● Maintains proper sanitation of the pots, sink, pot racks, and surrounding area.
● Regularly cleans kitchen equipment and catering equipment located inside the facility
● Sets up dishwashing machine and check for proper temperatures and clean washing fluid.
● Cleans dish washing machine; drains water and cleans drain screens.
● Cleans and washes floors and mats in various areas. Washes and cleans various pieces of
equipment and parts.
● Comply with applicable sanitary, health, personal hygiene and safety standards both regulated by the state as well as expected from the restaurant
● Empty trash into dumpsters.
● Carries out other duties assigned by Chef or Supervisors or as directed.
● Food preparation as needed
● Behaves professionally and maintains good working relationships with coworkers.
● Can work independently with little supervision.
● Regular attendance is required with schedule flexibility determined by business needs.
Essential functions of position
● Lift up to 40# without assistance
● Reach overhead
● Bend and twist
● Comfort on a stepladder

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