Job Overview

Responsibilities 

  • Adapt to different roles (e.g., prep at smoothie shop, line work at the pizzeria, or serving at the bar).
  • Maintain brand and service quality across all locations.Skills 
  • Work with multiple teams and shift leads to ensure smooth operations across diverse restaurant types.

Benefits 

  • Exposure to multiple business models increases promotion and management potential.
  • Greater chance to pick up extra hours or trade shifts between locations.
  • Enjoy food discounts, staff meals, and potential bonuses across all brands in the group.
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