Job Overview

Dive into the heart of our kitchen operations as a Dishwasher in our vibrant Cajun restaurant. This position is crucial – you're the backbone that keeps the wheels greased and the gears turning. You're not just washing dishes; you're upholding the sanctity of our culinary temple, ensuring that every plate and tool is pristine and ready to create another masterpiece.

Responsibilities

  • Take command of the dish pit, operating with efficiency and attention to detail. Your work ensures that every spoon, knife, and cutting board is immaculately clean and sanitized, ready for battle.
  • Be ready to respond with speed and agility during those high-intensity rush hours when the kitchen's tempo hits a crescendo. Your role keeps the rhythm smooth and the plates flowing.
  • Care for our kitchen's hardware as if it were your own. This means timely cleaning and maintenance, spotting potential problems before they become kitchen catastrophes.

Skills

  • Time Management
  • Attention to Detail
  • Resilience Under Pressure

Benefits

  • PTO for full time employees after 1 year
  • Employee Discount
  • Flexible Scheduling
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