Bartender

Job Overview

Bartender Responsibilities

Bartenders will be expected to follow the customer service standards we have at the Hot House Tavern
Able to learn both food and drink menus to be able to communicate effectively with customers
Ability to work in a fast paced, ever changing, high pressure environment
Able to accurately operate a Point Of Sales system
Able to comply with responsible alcohol service guidelines, including serving customers responsibly
Applicants must be able to work nights and weekends
Be able to work well with others and keep a positive mind set
Willing to go the extra mile to help a team member or customer in need
Perform opening and closing duties as expected
Be able to accurately answer questions about the menus or the restaurant itself, serve bar customers, efficiently, and correctly
Ability to quickly and efficiently make cocktails for both guests and servers while creating relationships with bar guests
Manage the overall look and feel of the bar,
Maintain a balanced cash drawer and collect closing servers cash checkouts
Perform Opening and Closing duties
Maintain a steady inventory system through use of Bevinco
Adhere to the Hot House Taverns safety and sanitation guidelines

Requirements

Must be able to work Sundays
Must be able to work both daytime and nighttime shifts weekdays, weekends and holidays
Must have above average organizational skills
Must be self-motivated
Must be able to work in fast-paced, high volume environment
Must be able to follow procedures and policies
Must be able to stand for 6 - 10 hours

Bartenders enjoy: