Job Overview

Our team members interact directly with our guests, making the first impression of their experience. Your friendly and positive attitude will ensure guests leave happier than when they arrived. This role includes being a cashier, and barista, and helping expedite orders – from accurately taking orders to running food to guests to keeping our restaurant clean. Our team will maintain an energizing vibe, having fun while creating a great experience for guests.

Responsibilities

  • Be on time for your shift.
  • Maintain the standards of operations while executing your duties.
  • Set up and organize work station before and during the shift.
  • Menu knowledge to ensure the best quality of the product.
  • Adhere to all company policies and guidelines.
  • Be able to work every single FOH position. Cashier, Barista, and Expo, training will be provided.

Skills

  • 1 to 2 years in a restaurant or customer service environment. No experience is necessary but some would help. Training will be provided to the right applicants.

Benefits

  • Free meal on your shift.
  • 50% discount on Off Duty days.
  • Unlimited cafecito while on your shift.
  • Free Uniforms.
  • Tips

We provide equal opportunities to everyone who works for us and every applicant. We consider applicants for all positions without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, military or veteran status, or any other legally protected status. We enthusiastically celebrate the diversity of our team and believe that talent, passion, and experience are the only relevant criteria for considering new team members.

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