Cook (Line)

Job Overview

Calling all motivated line cooks! We’re a full-service, fast-paced, high-volume bar and restaurant serving an energetic college crowd. You’ll bring your understanding of sanitation, your ability to execute flawlessly and your positive attitude - and we’ll bring opportunities for learning and professional development. We also own two businesses in the same building, another restaurant above Good Time Charley's named Cantina that is a Mexican taqueria. We are currently looking for line cooks for the entire building and have immediate work.

Responsibilities:

• Prioritizes tickets efficiently; time management is paramount to success in this role

• Proactively sets up and stocks stations with supplies

• Understands food portioning for restaurant menu and specifications

• Stressful environment; need to be able to coordinate tickets

• Maintains composure, remains calm and patient despite dynamic, fast-paced environment

• Completes standard processes using Good Time Charley’s endorsed methods

• Supports other team members to ensure smooth operations and a seamless customer experience

• Completes side work with professionalism and commitment to quality

• Brings a positive attitude every shift and treats everyone (clients and colleagues alike) with respect

• Maintains composure, remains calm and patient despite dynamic, fast-paced environment

• Is consistent with service approach and models organization’s values

 Benefits: Fun place to work! Achieve status by working at one of the busiest bars in Ann Arbor Meal benefits Competitive pay and provided uniforms Need to know:

• Ability to lift 50 lbs and stand for long periods of time in a hot, physically challenging environment

• Must be available for ALL University of Michigan football home games

• Ability to stand for long periods of time in a hot kitchen

• Must have exceptional hygiene and grooming habits

• Experience required: Working knowledge of an industrial kitchen

• ServSafe certification preferred