Job Overview

Position Overview

The Bar Manager oversees all aspects of bar operations, ensuring high-quality service, responsible alcohol management, and a fun, professional atmosphere. This role requires strong leadership, organization, and communication skills, and plays a key part in supporting the overall guest experience at Lakeside Social.

Key Responsibilities

  • Daily Bar Operations

    • Open and close the bar according to company procedures

    • Ensure bar is stocked, clean, and ready for service at all times

    • Prepare and serve beverages quickly and accurately

    • Maintain clean bar area, equipment, and workstations in accordance with health and safety guidelines

  • Team Leadership & Customer Service

    • Supervise and support bartenders and barbacks during shifts

    • Train new bar staff and ensure consistent adherence to drink recipes and service standards

    • Foster a welcoming, professional atmosphere behind the bar

    • Deliver exceptional customer service and handle guest concerns or complaints professionally

  • Inventory & Ordering

    • Monitor and track bar inventory including liquor, beer, wine, garnishes, and bar supplies

    • Communicate low stock levels and assist in placing weekly orders

    • Receive and organize bar deliveries

  • Cash Handling & Reporting

    • Operate POS system accurately and efficiently

    • Track daily sales and tip reports

    • Close out bar registers and ensure proper cash handling procedures are followed

  • Alcohol Safety & Compliance

    • Ensure compliance with local laws and regulations regarding alcohol service

    • Enforce responsible alcohol service and monitor guest behavior

    • Maintain valid certifications (e.g., alcohol server/seller permit)

  • Event Support

    • Coordinate bar setup and service for events and private parties

    • Create or suggest specialty drink menus for events or promotions

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