Host

Job Overview

Responsibilities:

• Greet guests warmly and with enthusiasm as they enter the restaurant
• Manage waitlists and reservations using our system
• Coordinate seating assignments based on server sections and table availability
• Answer phone calls and assist with basic inquiries or takeout orders
• Maintain a clean and organized front entrance and host stand
• Communicate wait times clearly and accurately to guests
• Help ensure a smooth and enjoyable guest experience from start to finish

Skills & Qualifications:

• Friendly, professional, and approachable demeanor
• Strong communication and multitasking abilities
• Ability to stay calm under pressure during busy shifts
• Basic knowledge of customer service principles
• Prior experience in hosting or food service is a plus but not required
• Punctual and reliable

Benefits:

• Competitive hourly pay + tips
• Flexible scheduling
• Opportunity for growth and cross-training in other positions
• Fun, fast-paced team environment
• Employee discounts