Job Overview

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic beverages according to recipes and customer preferences.
  • Maintain a clean, organized and fully stocked bar area
  • Interact wiht customers, take orders, and provide recommendations
  • Check customer identifications to ensure legal drinking age compliance
  • Collaborate with servers and kitchen staff for efficient service

Skills

  • Previous bartending or customer service experience preferred
  • Knowledge of drink recipes, mixing techniques, and bar equipment
  • Flexible schedule, including nights, weekends, and holidays
  • Ability to multitask and work in a fast-paced environment
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