Job Overview

Responsibilities 

  • Always keep the bar stocked with liquor bottles
  • Ensuring that the ice bins are topped off and ready to be used
  • Collect empty glasses
  • Organizing containers
  • Preparing garnishes
  • Preparing beverage mixes
  • Replace the beer kegs
  • Setting out clean glasses for customers
  • Stocking supplies such as napkins, straws, and limes in each station
  • Setting up beer kegs
  • Keep a clean bar cloth at each bartender's station
  • Clean tables and remove finished drinks and plates from guests
  • Clean drinking glasses and dirty dishes
  • Helps clean up drink spills and broken glass
  • Assist bartenders in preparing drinks
  • Assist in making drink orders when needed or fulfilling customer food orders
  • Serve alcohol responsibly
  • Be sure to let security know about any potential dangers, like if there is a line forming outside of the venue or if someone appears to be too intoxicated
  • Wipe down all surfaces, especially the bar area
  • Assist with inputting orders into the POS system as required
  • Keep the area clean by taking out the trash or recycling
  • Collect glasses that have been emptied from the barSkills 
  • Clean up any spills or messes that may have been left behind during service
  • Run empty glasses and dishes back into the dishwashing area
  • Return all supplies back to their designated storage areas
  • Replenish ice bins if necessary
  • Wipe down all countertops, bar station, and service area
  • Before tomorrow night's shift, ensure the bar is prepared by stocking all containers and juicing citrus.
  • Store all liquor and beer deliveries that arrived during the day
  • Unclog sinks
  • Take out the trash or recycling throughout the shift

Benefits 

  • Employee Discount on Food & Alcohol
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