Job Overview

Are you an experienced culinary professional with a passion for high-quality, scratch-made food? We are an independently owned kitchen specializing in dynamic catering events and operating an event-driven restaurant, and we are looking for experienced dedicated talent to join our team our Culinary team.
We are not a chain—we are a unique, independent culinary operation where creativity and quality are paramount. Our focus shifts between large-scale catering events and intimate, event-specific restaurant services, offering a constantly changing and exciting work environment.
The Role:
As a Cook, you will be a critical part of our kitchen staff, responsible for executing dishes to the highest standards. This role requires:

  • Experience: Proven experience in a professional culinary setting.
  • Detail-Oriented: An exceptional eye for detail and commitment to consistency and plating perfection.
  • Teamwork: A strong willingness to collaborate and work seamlessly as part of a fast-paced team.
  • Adaptability: The ability to thrive and remain organized in a constantly changing, event-driven, high-volume environment.

Qualifications:

  • Minimum 1 year full service catering.
  • Minimum 2 year similar culinary experience.
  • Knife skills
  • Ability to follow recipes, directions and be adaptable necessary/
  • Must be able to work flexible hours, including evenings and weekends, based on our event schedule.
  • Scratch Kitchen experience a huge plus.
  • Menu development, costing and planning skills appreciated.

If you are looking for a rewarding challenge where your skills and dedication are truly valued, we encourage you to apply.
Compensation based on experience with rrom for growth for the right attitude and abilities.
To Apply:
Send Resume to info@granadatheater.events to schedule an interview.

Apply Now