Job Overview

Responsibilities

  • Place and pull plates in and out of the oven
  • Make sure all plates are hot and ready to be served
  • Garnish the plates by adding lettuce, tomato, cheese, onions, etc to all plates necessary
  • Add on necessary items such as tacos, flautas, etc
  • Be in charge of the fryer
  • Always keep your section clean

Skills

  • Dependable
  • Responsible
  • Fast Learner
  • Well-paced
  • Can work under pressure
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