Job Overview

Overview:
At Taste of the Caribbean LA, we’re not just serving food, we’re delivering a full cultural experience. As a Caribbean Hospitality Specialist, you’ll be the face of our restaurant, creating warm, memorable moments for each guest with top-tier service and authentic Caribbean energy. This role blends attentiveness, personality, and pride in our heritage to ensure guests leave feeling seen, satisfied, and ready to return.
Responsibilities:

  • Greet guests with genuine warmth and a welcoming island vibe
  • Guide guests through the menu and offer thoughtful recommendations
  • Ensure timely and accurate delivery of food and drinks
  • Anticipate guest needs and provide attentive, personalized service
  • Maintain cleanliness and organization of dining areas
  • Communicate effectively with kitchen and bar staff
  • Handle guest concerns with professionalism and a solution-oriented attitude
  • Uphold cultural values of hospitality, respect, and good vibes

Qualifications:

  • Prior experience in hospitality or food service preferred
  • Strong communication and interpersonal skills
  • Passion for Caribbean culture, food, and music
  • Reliable, team-oriented, and self-motivated
  • Ability to stay composed in a fast-paced environment
  • Must be available to work evenings, weekends, and holidays

Perks:

  • Free staff meals during shifts and exclusive employee discounts
  • Positive, energetic work environment
  • Opportunities for growth and cultural involvement
  • Be part of a dynamic, culture-forward team that celebrates Caribbean excellence
  • Performance-based bonuses and staff incentives
  • Access to special events, tastings, and private parties

Pay is based on experience applicants with more qualifications, certifications, or leadership skills may be eligible for higher compensation.

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