Dishwasher

Job Overview

Responsibilities 

• Wash and sanitize dishes, glassware, flatware, pots, and pans using dish machines or by hand
• Maintain cleanliness of kitchen areas, including floors, walls, trash bins, and equipment
• Restock clean dishes and cookware to appropriate stations
• Assist with basic food prep or kitchen tasks as needed
• Follow all sanitation and safety guidelines to ensure a clean and safe work environment
• Communicate effectively with kitchen staff to support smooth operations

Skills 

• No previous experience required, but prior work in a kitchen is an asset
• Ability to work in a fast-paced environment and stand for extended periods
• Positive attitude and strong work ethic
• Flexible availability, including evenings and weekends
• Must be legally eligible to work in Canada

Benefits 

• Full health coverage to permanent employees
• Staff meals
• Discount on purchases
• Flexible schedule
• A positive, collaborative and supportive work environment