Job Overview

Line Cook/Food Prep
Prepare kitchen ingredients and food items to create appetizers, salads, burgers, sandwiches and desserts.
Job Requirements:

  • Ensuring the highest quality food is properly executed by adhering to our recipe procedures.
  • Preparing a variety of food with different methods of preparation and using a variety of tools and equipment.
  • Following company safety and sanitation policies and procedures.
  • Communicating clearly and respectfully with Managers and Team Members.
  • Previous kitchen / culinary / chef experience is preferred, but not required.
  • Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
  • Flexible to work a variety of shifts.

Our commitment to you:

  • Part-time or full-time hours at a competitive rate of pay.
  • 401K
  • Flexible scheduling.
  • Advancement Opportunities.
  • Team Member discounts.
Apply Now