Job Overview

    **Responsibilities **

  • Greeting and seating guests
  • Taking food and beverage orders and accurately inputting them into the POS system
  • Delivering food and beverage to guests
  • Collecting/processing payments from guests
  • Communicating/coordinating with FOH, BOH and management
  • Ensuring overall guest satisfaction

**Skills **

  • Experience (2yrs preferred)
  • Strong interpersonal skills
  • Able to work in quick pace environments
  • Initiative to problem solve
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