Job Overview

Responsibilities

  • Greet guest prompty & professionally
  • Present menus and explain specials
  • Take accurate food and beverage orders
  • Enter orders into the POS system
  • Deliver food and drinks efficiently
  • Check on guest to ensure satisfaction
  • Handle customers questions or complaints calmly
  • Process payments
  • Maintain cleanliness of tables and dining areas
  • Reset tables for new guest
  • Follow food safety and sanitation standards
  • Work closely with kitchen and bar staff

Skills

  • Customer Service
  • Communication
  • Food & Beverage Knowledge
  • Organization & Multitasking
Apply Now