Job Overview

Responsibilities:

  • Wash dishes, glassware, flatware, pots, and pans using industrial high-temp dishwasher or by hand as needed in a 3-compartment sink
  • Ensure all items are thoroughly cleaned and sanitized according to health and safety standards
  • Organize and stack clean dishes properly for storage
  • Assist with kitchen maintenance tasks such as sweeping, taking out trash, and cleaning dish equipment
  • Adhere to all sanitation and safety procedures
  • Collaborate with team members to ensure efficient operation of the kitchen

Qualifications:

  • Previous experience as a dishwasher preferred but not required
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Strong attention to detail and commitment to cleanliness
  • Physical stamina to stand for extended periods and lift heavy objects
  • Ability to work effectively as part of a team and independently
  • Willingness to follow instructions and learn new tasks
  • Availability to work flexible hours, including evenings, weekends, and holidays as needed
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