Job Overview

Team player. Must be punctual, multi-tasker.     Responsibilities 

  • Open/close duties for cleaning, restock station and kitchen overall
  • Work station and be responsible for the quality of food
  • Other duties (help in prep/dish as needed)

Skills 

  • Team player attitude. Willingness to help others
  • Punctual, respectful of others time
  • Multi-tasker. Retain new information, fast learner and be a problem solver
  • Line Cook Experience is a plus. Not required (willingness to learn. is required)
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