Job Overview

Tous Les Jours is a French-Asian inspired bakery café with over 110 locations across the United States and 1,700+ worldwide. We bake everything fresh in-store every day — artisan breads, pastries, fresh cream cakes, and handcrafted beverages made with premium ingredients. Our Jacksonville location is operated by Kaifan Hospitality, an independent restaurant group that takes hospitality seriously and invests in its people.

THE ROLE

We’re looking for a Caker (Cake Decorator) to join our bakery team. You’ll be responsible for assembling, icing, filling, and decorating cakes and select pastries to Tous Les Jours’s visual and quality standards. Our cakes are known for clean, elegant designs with fresh cream and fruit — your work goes directly into the display case where it sells itself.
This is equal parts precision and artistry. Every cake you make is a showcase piece and a customer’s celebration centerpiece.

Responsibilities

  • Build, ice, fill, and decorate cakes and pastries following TLJ recipes and visual standards.
  • Execute custom orders including message writing, fruit arrangements, and specialty designs.
  • Maintain the cake display case — keep it full, rotated, and visually appealing throughout the day.
  • Manage daily cake production list and pre-orders.
  • Maintain strict temperature control for fresh cream products.
  • Keep your decorating station clean, organized, and food-safe at all times.

Skills

  • Cake decorating experience required — professional bakery, custom cake shop, or equivalent. Portfolio or photos of your work are a huge plus.
  • Experience with fresh cream / whipped cream cakes strongly preferred. Korean or Asian-style cake experience is a bonus.
  • Clean, steady hand skills — piping, lettering, borders, and fruit arrangement.
  • Ability to reproduce designs consistently from reference photos and spec sheets.
  • Production-volume mindset — you can decorate 15–20 cakes in a day, not just one showpiece.
  • Food Handler certification (or willingness to obtain within 30 days).

Benefits

  • Competitive pay based on experience and skill level.
  • The chance to work with TLJ’s beautiful cake line — your work will be seen and appreciated every day.
  • Growth path to Lead Decorator or cake program management.
  • Free bakery items and employee discounts.
  • A team that values craftsmanship and takes pride in what we make.

HOW TO APPLY
Apply with your resume and, if possible, photos of cakes you’ve decorated. Tell us: What’s your decorating background, and what styles are you most experienced with?

Apply Now