Job Overview

Responsibilities 

  • Ensure you are knowledgable in regards to all available menus and company standards.
  • Treat guests and fellow employees with respect.
  • Have a guest focused hospitality work eithic and always put the restaurant first when making decisions on shift.
  • Be Smart Serve Certified / or be in the proccess of getting it ; as you can not serve without it.
  • General Maintenece of the restaurangt.
  • Side duties.
  • 7shifts daily shift checklist sign off as you complete side duties
  • Learn and know your table numbers
  • Help run food

Skills 

  • Able to multitask
  • Great at communicating
  • Able to work well under pressure
  • Awesome problem solving skills
  • Dependable and reliable
    hourly plus tips !
Apply Now