Job Overview

Position: General Manager
Start Date: ASAP
Responsibilities:
As the General Manager, you will oversee the operations of a profitable business. Your duties include managing staffing, scheduling, ordering, ensuring smooth operations, maintenance, compliance with local regulations, marketing initiatives, and fostering community relations.
Work Schedule:
This position requires flexibility, as you will be working nights, weekends, and holidays.
Compensation Package:
During the 3-month trial period, you will receive a base salary , payable weekly for 7 shifts. A shift is defined as either the lunch shift from 10:30 AM to 4:30 PM or the evening shift from 4:30 PM until closing.
Upon successful completion of the trial period, you will receive a signing bonus , and your base salary will increase . Additionally, you will become eligible for the following benefits:

  1. Profit Share:
  • Year one: 0.5%
  • Year two: 1%
  • Year three: 2%
  • Year four: 3%
  • Year five: 5%
  1. Discretionary Bonuses:
    You may receive discretionary bonuses based on performance.
  2. Personal Days:
    You will be entitled to 3 personal days.
  3. Paid Time Off (PTO):
  • After 6 months: PTO begins to accrue.
  • After 1 year: You will be eligible for 1-week paid time off.
    Annual Review:
    After one year, or sooner if necessary, you will have an annual review with ownership to discuss your compensation plan, set goals, and establish metrics for the following year.
    Responsibilities:
  • Supervise team of front and back of workers
  • Adjust daily schedule for shift personnel to ensure optimal efficiency
  • Train and evaluate employees
  • Track monthly results and trends for business forecasting
  • Resolve escalated customer complaints

Qualifications:

  • Previous experience in restaurant, customer service, or other related fields
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong leadership qualities
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