Job Overview

Who we are:
Buttermilk Kitchen is a casual farm to table restaurant serving southern breakfast & lunch fare made from scratch. We are a fun and friendly bunch that is passionate about delivering high quality food and service to our loyal customers. We seek only highly invested, hardworking, dependable, and even-keeled people to join our team.
Shift times: 6:50am-3pm (Tues- Thurs), 6:50am- 4pm(Fri-Sun) MUST HAVE weekend availability
Required to work 4.5 shifts
Availability: Bartender/Barista full time (35-40 hrs)
What you will be doing:

  • Greeting guests and in a friendly manner, making them feel welcome.
  • walking, standing, and multi-tasking for 8-9 hours/shift...it's a long day but trust us, it's worth it
  • exuding positivity and upbeat vibes.
  • Answer questions about our food, culture, and history of the restaurant
  • creating and serving drinks to the whole restaurant
  • Taking, entering, and delivering orders to guests in a timely manner.
  • performing side work, station sheet assignments, and taking daily inventory.
  • Maintaining a clean service area
  • Ensuring guests are satisfied and responding promptly and courteously to any requests.
  • assisting fellow team members whenever possible, i.e. running food, pouring drinks, clearing/resetting tables...standing around is for models

What we will be doing:

  • providing a flexible/nurturing environment
  • operating day time hours..forget those late night zombie shifts
  • providing health insurance, dental, and vision benefits
  • giving paid time off and sick leave

Buttermilk Kitchen is an equal opportunity employer. All candidates will be considered for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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