Job Overview

Responsibilities 

  • Show up as scheduled, on time, with a great attitude, in uniform
  • Engage every guest as they enter the restaurant
  • Thank evey guest as they exit the restaurant

Skills 

  • Martinis, Manhattans, Old Fashioneds, Ice Cream Drinks
  • Work well under pressure and high volume environment
  • POS systems and supper club bartending experience preferred
  • Leave your cell phone in your car, clean or entertain guests while on the clock
  • Organize cash drawer at the end of evening
  • Must be able to stand continuously for 8 hours, lifting up to 50 lbs,
  • Must be able to work weekends, holidays, and nights.
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