Job Overview

We are lookiong for full and part kitchen staff for an exciting new restaurant concept opening in April 2023! This is a seasonal restaurant with the potential for year round employment at our other locations if desired.


  • Execute menu items timely and on spec
  • Food prep
  • Light dishwashing duties


  • Culinary experience and/or formal culinary training
  • Multitasker
  • Self motivated
  • Team player
Apply Now