Job Overview


  • Clean and sanitize all dishes, utensils, and kitchen equipment using the appropriate washing techniques and cleaning agents.
  • Load and unload dishwashing machines efficiently, ensuring items are properly arranged and organized.
  • Hand wash delicate items that cannot be cleaned in the dishwasher.
  • Sort, stack, and store cleaned items in the appropriate storage areas, maintaining organization and accessibility.
  • Assist with food preparation tasks as directed by the kitchen team, such as peeling vegetables or portioning ingredients.
  • Empty trash and maintain cleanliness in food preparation and storage areas.
  • Maintain a clean and organized work environment, following food safety and sanitation guidelines.
  • Collaborate with kitchen and service staff to ensure efficient communication and teamwork.
  • Support the overall team effort to provide exceptional service and contribute to a positive working environment


  • Previous experience as a dishwasher or in a similar role is preferred but not required. We are willing to train the right candidate.
  • Strong work ethic and ability to work in a fast-paced environment.
  • Attention to detail and commitment to maintaining cleanliness and organization.
  • Physical stamina and the ability to lift heavy items and stand for extended periods.
  • Ability to follow instructions and work collaboratively with a diverse team.
  • Positive attitude and willingness to contribute to a supportive and inclusive work environment.
  • Must be able to work evenings, weekends, and holidays as required.

Perks and Benefits:

  • Competitive hourly wages.
  • Flexible scheduling options to accommodate personal commitments.
  • Opportunities for growth and advancement within a vibrant and expanding restaurant group.
  • Employee discounts on food and beverages.
  • A supportive and inclusive work environment that values teamwork and personal development.
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