waiter

Job Overview

Greet guests promptly and provide friendly, professional service.
Take food and beverage orders accurately and enter them into the POS system.
Answer questions about menu items, daily specials, and ingredients.
Serve food and drinks in a timely manner.
Check on guests throughout their meal to ensure satisfaction and address any concerns.
Refill beverages, provide additional items, and accommodate special requests.
Process guest payments accurately and handle cash, credit card, and gift card transactions.
Maintain cleanliness and organization of tables, dining areas, and service stations.
Set up and reset tables according to restaurant standards.
Assist with side work, including stocking supplies, rolling silverware, and cleaning duties.
Follow all food safety, sanitation, and health department guidelines.
Work closely with kitchen staff and other team members to ensure efficient service.
Help create a welcoming dining experience that encourages repeat business.
Attend team meetings and training sessions as required.
Support restaurant operations by assisting in other areas when needed.