Job Overview

Duties

  • Prepare and cook menu items according to established recipes and standards.
  • Assist in the execution of catering services as needed.
  • Help with loading and unloading equipment at events
  • Maintain cleanliness and organization of the kitchen area, adhering to food safety regulations.
  • Monitor inventory levels of food supplies and assist with ordering as necessary.
    Experience
  • Previous experience in a Fast Food environment is preferred.
  • knowledge of food safety practices and regulations.
  • Familiarity with meal preparation techniques, including chopping, frying and baking.
  • Ability to work under pressure while maintaining attention to detail.
  • Excellent teamwork skills and a willingness to help others in the kitchen.
  • Personal Transportation is required for this position.
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