Job Overview

Our hosts, or as we like to call them, the directors of first impressions, are the first faces our guests see when they walk in. our hosts set the tone for what our customers expect - a comfortable, laid back experience handled with fun, finesse and professionalism. Hosts help to control the flow of service, and they help keep our beer-lovers comfortable enough to stay for a second round. And for our Guests on the run, our hosts are the Go-To's for To-Go Orders!
What You Need to Get in The Door:

  • Preferred at least 6 months of experience in customer service - restaurant experience is a plus.
  • Flexible availability
  • A team-player mentality.
  • A passion for people and the ability to provide friendly, professional service.
  • A desire to exceed Guest expectations by going above and beyond the call of duty.
  • Confidence and composure to maintain control of guest flow during peak volume hours
  • Stellar organization and communication skills
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