Job Overview

This job is responsible for setting the pace and flow in the kitchen.
This position requires excellent reading and communication skills. You must be able to read many tickets accurately and quickly. You will also act as liaison (go-between) for the cooks and servers. Anything that a server needs from the kitchen will be directed to you in this position. A spirit of cooperation is essential here.

Expo’s responsibilities include:
Ensuring All Orders Are Correct
Garnishing Hot Food
Presenting Plates
Stocking and Restocking the Station
Checking Out
Performing Side Work Duties
Working as a Team

Skills

  • Reading
  • Communication
  • Speaking Clearly
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